July 24th from 6 to 9pm

Members $85 per seat / Public $100 per seat. Tax and gratuity additional. $25 per seat deposit required to hold reservation. Member reservations currently open. Public reservations will open 7/1/26.

MENU

FIRST COURSE

Sesame BBQ Pork Crostini

Braised Pork Tossed in Bourbon BBQ Sauce, Topped with Black Sesame Seeds, Caramelized Onions, Whipped Herbed Goat Cheese and Scallions, Served with Sliced French Baguette

Paired with Ragged Branch Signature Bourbon

 

SECOND COURSE

Bourbon Watermelon Gazpacho
Cold Watermelon and Shallot Soup, Topped with Pickled Clementine Rind, Mint Chiffanade and Basil Clementine Oil

Paired with Bulleit Rye Bourbon

 

THIRD COURSE

Strawberry, Clementine & Apple Salad

Mixed Greens, Tossed with Candied Pecans, Strawberries, Goat Cheese, Apple Matchsticks, Bacon and Clementines, Served With Apple Bourbon Vinaigrette

Paired with Woodford Reserve Bourbon

 

FOURTH COURSE

Braised Short Rib
Braised Short Rib, Served with Brown Sugar Buttered Carrots and Mascarpone Whipped Potatoes, Topped with Brown Sugar Pickled Jalapeños, Fried Leeks, Drizzled with Bourbon Blackberry Demi Glace

Paired with Red Breast 12 Year Aged Bourbon

 

FIFTH COURSE

White Chocolate Bread Pudding with Bourbon Caramel
Brioche Bread Pudding, Topped with White Chocolate and Bourbon Caramel

Paired with a Special Bourbon Cocktail